“This vintage Blanc de Blanc sparkling wine, made in the “methode Champenoise” style, showcases the ability of Aravina Estate vineyard to grow pristine fruit that is suited perfectly for high quality sparkling wines.
The fruit was hand harvested from our B block Chardonnay pressed straight into large format French oak barrels for fermentation and maturation. Undergoing secondary fermentation in bottle and patient storage for 12 months en tirage has allowed the wine to evolve with aromatics of fresh brioche, green apple and lifted cashew.
A palate of finesse and delicacy that’s balanced with refreshing acidity. A wine made for your most special occasion!